|
Restaurant Kitchen Manager Red Robin isn't your typical burger restaurant. Since the doors opened at our first location in Seattle in 1969, we've always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun!Now Hiring / Immediate Opportunity for a Full TimeRestaurant Kitchen ManagerThe Kitchen Manager will oversee all phases of food procurement including ordering, receiving and inventory, storage and rotation, food preparation. Recipe adherence, plate presentation, service, and. After registering you may be able to apply for this job directly (if still active) on (Red Robin)'s site. Future job matches may be sent from Geebo approved job partners.
|